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Air Fry Style Crinkle Cut Chips

Take advantage of the texture delight that are crinkle cut chips by cooking them in the Panasonic NN-CS89L 4-in-1 Convection Microwave Oven. Its combination cooking combines convection heat and grilling to deliver air fry style hot and crispy results every time!
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Author: Chef Shellie Froidevaux

Ingredients

  • 500 g Frozen Crinkle Cut Chips
  • Tomato Sauce to serve

Instructions

  • Place chips directly onto the metal tray. Spread them evenly and place on middle shelf of oven.
  • On the NN-CS89L press Auto Menu 19, Frozen Potato Products and dial in 500g. When the oven prompts you, remove the tray and give the chips a flip, or turn them over with cooking tongs. Return to oven and press Start to cook for remainder of time.
  • Place hot chips into a serving dish for sharing, season and serve with tomato sauce for dipping.