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Rosemary & Parmesan Loaf
Fill your home with the warm aroma of a freshly baked loaf that’s been spiced up with rosemary and parmesan for a Mediterranean twist – it’s easy with a
Panasonic bread maker
!
Print Recipe
Author:
www.theideaskitchen.com.au
Ingredients
1
tsp
yeast
500
g
strong white flour
1 ½
tsp
sugar
2
tbsp
olive oil
1 ¼
tsp
salt
300
ml
water
1
blub of garlic roasted
2
sprigs of fresh rosemary
Instructions
Place all the above ingredients into the bread pan in the order listed above.
Set the machine to the basic dough program 2hours 20 minutes.
At the end of the cycle remove the dough from the bread pan and shape into a bloomer.
Leave it to prove for about 30-40mins.
Bake in NN-CS894 oven on the Convection setting for 20-25mins at 200˚C or until it is golden on top and sounds hollow on the underside when tapped.
Notes
Medium size loaf.
Check out our bread maker:
http://www.panasonic.com/au/consumer/household/small-appliances/bread-maker.html
.
Check out our Steam Combi microwave:
http://www.panasonic.com/au/consumer/household/microwave-ovens/nn-cs894s.html
.