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Grilled Asian Chicken Burger
If you’re looking for the ultimate grilled Asian Chicken burgers, you’re in the right place. These delicious burgers are perfect for BBQ season and incredibly quick and easy to make!
Print Recipe
Servings:
4
Author:
www.theideaskitchen.com.au
Ingredients
4
Skinless chicken breast fillets
40
g
Roasted salted peanuts
finely chopped
3
Spring onions
1
" Piece fresh root ginger
grated
1
tbsp
Fish sauce
1
Red chilli
finely chopped
1
Small handful of coriander
finely chopped
Black pepper
For Serve
4
Ciabatta Rolls
halved, lightly toasted
Mixed Salad Leaves
Sweet Chilli Sauce
Instructions
Place all the burger ingredients in to a food processor and blend until combined. Once blended shape in to 4 burgers or 8 smaller burgers
Place on a lined metal tray and cook on CONVECTION 200C + GRILL 1 for 10-15 minutes turning halfway through cooking
Spread one half of the toasted roll with sweet chilli sauce, salad leaves and the burger, top with the remaining roll and serve