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Tilly’s Anti-inflammatory Chicken Rice

This turmeric-infused chicken rice is an easy, anti-inflammatory recipe made in the Panasonic DA152 Rice Cooker. Packed with flavour and ready with minimal effort, perfect for a healthy weeknight meal!
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@tillybassham Tilly’s Anti-inflammatory Chicken Rice in the @panasonickitchen_AU DA152 Rice Cooker 🍚 Ingredients: 2-3 cups basmati rice 1 tbsp butter 1/2 cup diced Onions (cooked is tastier) 2-3 cloves diced Garlic 1 tbsp turmeric 1 tbsp onion powder 1 tbsp garlic powder 3-4 cups chicken broth 1/2 tsp salt 1 tsp parsley (fresh or dried) (only had herb & garlic seasoning worked great) Extra water if needed for the knuckle method. Directions: Add all the ingredients in that order into the rice cooker. Cover & cook on White Rice, Open & stir half way through. Fluff with Plastic Fork or Chop Sticks, serve with your favourite Protein or Enjoy on its own. #panasonicplates #panasonicsponsored #ad #chickenrice #yellowrice #antiinflammatory ##dumplingsoup##onepot##wintermeals##setandforget##sidedish##easycooking##dinner##cookingwithtilly ♬ Candy Crush (Holiday Mix) - David Das
Author: Tilly Bassham

Ingredients

  • 2-3 cups Basmati rice
  • 1 tbsp Butter
  • 1/2 cup Diced Onions cooked is tastier
  • 2-3 cloves Diced Garlic
  • 1 tbsp Turmeric
  • 1 tbsp Onion powder
  • 1 tbsp Garlic powder
  • 3-4 cups Chicken broth
  • 1/2 tsp Salt
  • 1 tsp Parsley fresh or dried (only had herb & garlic seasoning worked great)
  • Extra water if needed for the knuckle method.

Instructions

  • Add all the ingredients in that order into the rice cooker.
  • Cover & cook on White Rice, Open & stir half way through.
  • Fluff with Plastic Fork or Chop Sticks, serve with your favourite Protein or Enjoy on its own.