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Rack of Lamb

We’ll show you how to cook a Rack of Lamb in the new NN-CS894S Panasonic Steam Combi Microwave.

Even the full Sunday roast is a very simple matter for the NN-CS984S. Just check out our other recipes to serve with your roast rack of lamb:

- Baked potatoes: https://www.theideaskitchen.com.au/baked-potatoes/.
- Minted Peas: https://www.theideaskitchen.com.au/minted-peas/.
- Creamy Pepper Sauce: https://www.theideaskitchen.com.au/creamy-pepper-sauce/.
- Sticky Date Pudding and Toffee Sauce: https://www.theideaskitchen.com.au/sticky-pudding-toffee-sauce/.
Print Recipe
Author: www.theideaskitchen.com.au

Ingredients

  • 2 racks lamb approx. 450 g each
  • 2 cloves garlic cut into slices
  • Rosemary

Instructions

  • Score rack of lamb and insert slices of garlic under skin.
  • Sprinkle with rosemary.
  • Place lamb fat up on metal tray in lower shelf position
  • Cook on 180 °C for 35 to 40 minutes.
  • Stand for 5 minutes before serving.

Notes

Serves: 4