Home Recipes Archive by Category "Rice Cooker"

Rice Cooker

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Simple Crème Caramel

Who doesn’t love the magical treat that is Crème Caramel? They’re rich, easy to make, and guests are always impressed when the dish is unmolded to reveal the soft caramel cascading down the delicate custard. Here we show you how to use your rice cooker’s ‘Steam Mode’ to make these heavenly desserts.

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Banana Cake

Panasonic rice cookers are so versatile that in addition to perfectly cooking rice, they can also turn out porridge, cake, soup and stew. This banana cake recipe cooks in just 40 minutes in the rice cooker, with delectable results.

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Thai Casseroled Prawns

Casseroled prawns with glass noodles is one of the most popular seafood dishes in Thailand. Generally cooked in a clay pot, ingredients are layered to make a flavourful concoction, rich in aromatic spices and intriguing tastes. We’ve adapted this traditional recipe so you can create it in your rice cooker in just 15 minutes!

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Spring Chicken and Vegetable Risotto

We absolutely love coming up with new ways to use our kitchen appliances and we’ve definitely hit on a winner with this chicken and vegie risotto. Instead of standing at the stove to slowly stir one ladle full of stock into the risotto at a time, you can use a Panasonic rice cooker and turn out perfect risotto in about than thirty minutes.

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Red Chicken Curry

Get more variety from your rice cooker with this easy chicken curry. At first glance you could be forgiven for thinking that a rice cooker only cooks rice. However, a Panasonic rice cooker is capable of that and so much more. From soups, to slow-cooked stews and even desserts, you’ll be impressed by the multitude of dishes these wonders can turn out.