Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Home Recipes By Type Archive by Category "Dinner"



Balsamic Roast Chicken with Grapes

This decadent Balsamic Roast Chicken with Roasted Grapes recipe by Chef Shellie Froidevaux is sure to be a family favourite. Cooked to perfection using Combination cooking mode in our NN-CS89L Convection Microwave Oven, the recipe combines the richness of thyme butter with the sweet and sour tones of red grapes and balsamic vinegar to create a worthy centrepiece at your next dinner party.


Croque Madame

Start your Sunday morning right with this Croque Madame recipe from Chef Shellie Froidevaux. This classic French sandwich is made in our NN-CS89L 4-in-1 Convection Microwave Oven and features a decadent homemade bechamel sauce, a generous serve of ham and Swiss cheese, then topped with an oven baked egg for maximum indulgence. Voilà!


Chicken Tonkatsu

This is a crispy chicken recipe the whole family will request time and time again! Chef Shellie Froidevaux’s Chicken Tonkatsu uses a simple combo of panko crumbs, egg and plain flour, plus salt and pepper to create a crunchy, golden exterior. Serve with rice and a tangy wombok salad for a quick and easy mid-week meal! Baked in our NN-DS596B Convection Microwave Oven.