Let our collection of Dinner Recipes inspire your next meal or party. Made with a helping hand from the Panasonic Kitchen Appliance range, we’ve curated a range of simple favourites like spaghetti Bolognese, nachos or risotto, to more involved dishes like roast chicken, chicken tikka masala, shakshuka, seafood paella and more.
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Steaming an entire fish is quick and easy with the Panasonic NN-DS59 4-in-1 Combination Microwave Oven. This Cantonese style whole steamed snapper recipe is the perfect example of just how easy it is to prepare restaurant quality dishes from the convenience of your own kitchen!
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This simple One Pot Chicken Rice recipe works well for a lazy mid-week go to dinner recipe. Combining jasmine rice with some common pantry ingredients and chicken thighs in a Panasonic SR-HL151 Induction Heat Rice Cooker is the perfect solution for when you just want something simple yet delicious after a busy day at the office.
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This Brown Rice Sushi Bowl is the perfect healthy meal to enjoy after a long day at work! The Panasonic SR-HL151 Induction Heat Rice Cooker makes your rice ahead of time with innovative steaming technologies to guarantee a delicious result.
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Cooking a healthy, comforting bowl of congee has never been easier thanks to the Panasonic SR-HL151KST Induction Heat Rice Cooker. Keep this Vegan Mushroom Congee recipe in your collection as your go-to for a fast nutritious mid-week meal.
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This main will be the show stopper at your next dinner party! Perfect crispy, juicy Porchetta Roast Pork achieved stress-free with the help of the Panasonic NN-DS59NB 4-in-1 Steam Combination Microwave Oven.
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Clay pot fried rice is easy with a Panasonic SR-CN188WST Premium 10-cup Rice Cooker. The built-in clay pot mode combines, fluffy perfectly cooked rice with a smoky, crispy base that pairs perfectly with the rich sauce and other ingredients.
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This is a crispy chicken recipe the whole family will request time and time again! Chef Shellie Froidevaux’s Chicken Tonkatsu uses a simple combo of panko crumbs, egg and plain flour, plus salt and pepper to create a crunchy, golden exterior. Serve with rice and a tangy wombok salad for a quick and easy mid-week meal! Baked in our NN-DS596B Convection Microwave Oven.
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Packed with protein from chick peas and eggs, shakshuka is a nutritious meal that goes well with a slice of bread It’s easy to make the Israeli staple dish shakshuka at home.
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What do you get when you mix Greek with Egyptian at an Australian BBQ? The answer is Chef Shellie Froidevaux’s Lamb Chops with Dukkah Crust! This simple twist on a traditional lamb cutlet is roasted in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven to develop a beautifully golden crust that adds flavour and texture to an iconic BBQ favourite.
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With a recipe this simple and delicious, why dine out? These Pork and Prawn Wontons with Chilli Oil made by Chef Shellie Froidevaux will have your dinner guests calling you a dumpling master! Steamed with our NN-CS89L 4-in-1 Convection Microwave Oven, these delicate parcels are the perfect fusion of spicy and savoury with just a hint of sweetness.
