Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Home Recipes By Type Archive by Category "Dinner" (Page 2)

Dinner

Let our collection of Dinner Recipes inspire your next meal or party. Made with a helping hand from the Panasonic Kitchen Appliance range, we’ve curated a range of simple favourites like spaghetti Bolognese, nachos or risotto, to more involved dishes like roast chicken, chicken tikka masala, shakshuka, seafood paella and more.

,

Salmon and Broccolini Rice

Everyone loves a 2-for-1 deal! That’s the best way we can describe this clever Salmon and Broccolini Rice recipe from Chef Shellie Froidevaux. Using the Panasonic SR-CN188WST 10-Cup Rice Cooker / Multi-Cooker to cook the rice while steaming the salmon fillets and broccolini to tender perfection is simply genius!

,

Chicken Fajita Pizza

Using the Pizza Dough mode on the Panasonic SD-R2530 Automatic Bread Maker is the best way to make freshly baked pizza bases easily and consistently. This Chicken Fajita Pizza recipe from @busykitchenette is the perfect Friday night treat that will quickly become a family favourite.

,

Crispy Fish Tacos

Enjoy Crispy Fish Tacos whenever you like with this easy recipe from Chef Shellie Froidevaux. Utilising the ‘Frozen Breaded Products’ auto menu on the Panasonic NN-CD87KS 3-in-1 Convection Microwave Oven ensures crispy fish fillets that go perfectly with the soft tortillas and zesty sauce.

,

Lamb Chops with Dukkah Crust

What do you get when you mix Greek with Egyptian at an Australian BBQ? The answer is Chef Shellie Froidevaux’s Lamb Chops with Dukkah Crust! This simple twist on a traditional lamb cutlet is roasted in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven to develop a beautifully golden crust that adds flavour and texture to an iconic BBQ favourite.

,

Oven Baked Pumpkin & Spinach Risotto

This Oven Baked Pumpkin Risotto recipe from Chef Shellie Froidevaux is a hearty dish that is sure to satisfy. This easy one-pot recipe is baked in our NN-CT56M 3-in-1 Convection Microwave Oven and features arborio rice & pumpkin cooked in chicken stock. It is finished with a generous serve of parmesan cheese for that savoury hit, and spinach to give it a kick of colour and texture.

,

Greek Style Lamb Roast

This delicious Greek style Lamb Roast recipe will make the perfect centre piece for your next BBQ lunch or dinner party. Created by Chef Shellie Froidevaux, this recipe is supercharged in an aromatic marinade before being roasted in our NN-CT56 3-in-1 Convection Microwave. Pair it with Shellie’s fresh Greek salad and you have a winning combination on your hands!