Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Home Easy Recipe Ideas Archive by Category "Microwave Recipes" (Page 3)

Microwave Recipes

Browse these delicious Microwave Recipes by The Ideas Kitchen, perfectly suited for a Panasonic Microwave Oven. You’ll be amazed at the easy and delicious recipes you can make in a microwave oven, including goulash, shakshuka, stir fry, apple crumble and more.

View all Microwave Recipes below, or try browsing by appliance or recipe type from the menu above.

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Cantonese Style Steamed Snapper

Steaming an entire fish is quick and easy with the Panasonic NN-DS59 4-in-1 Combination Microwave Oven. This Cantonese style whole steamed snapper recipe is the perfect example of just how easy it is to prepare restaurant quality dishes from the convenience of your own kitchen!

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Chicken Tonkatsu

This is a crispy chicken recipe the whole family will request time and time again! Chef Shellie Froidevaux’s Chicken Tonkatsu uses a simple combo of panko crumbs, egg and plain flour, plus salt and pepper to create a crunchy, golden exterior. Serve with rice and a tangy wombok salad for a quick and easy mid-week meal! Baked in our NN-DS596B Convection Microwave Oven.

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Lamb Chops with Dukkah Crust

What do you get when you mix Greek with Egyptian at an Australian BBQ? The answer is Chef Shellie Froidevaux’s Lamb Chops with Dukkah Crust! This simple twist on a traditional lamb cutlet is roasted in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven to develop a beautifully golden crust that adds flavour and texture to an iconic BBQ favourite.

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Pork & Prawn Wontons in Chilli Oil

With a recipe this simple and delicious, why dine out? These Pork and Prawn Wontons with Chilli Oil made by Chef Shellie Froidevaux will have your dinner guests calling you a dumpling master! Steamed with our NN-CS89L 4-in-1 Convection Microwave Oven, these delicate parcels are the perfect fusion of spicy and savoury with just a hint of sweetness.