Easy Recipe Ideas

Introduce your kids to the joy of cooking with this simple Microwave Lemon Mug Cake Recipe!

Yes! These taste as good as they look. With an exotic, spicy Mediterranean marinade and a tangy, cooling yoghurt dip, these spicy chicken kebabs will go down a treat at your next Sunday BBQ. Made by Chef Shellie Froidevaux, they are cooked in our NN-CF770 Convection Microwave Oven for tender, juicy, perfectly browned skewers, every time.

This decadent Balsamic Roast Chicken with Roasted Grapes recipe by Chef Shellie Froidevaux is sure to be a family favourite. Cooked to perfection using Combination cooking mode in our NN-CS89L Convection Microwave Oven, the recipe combines the richness of thyme butter with the sweet and sour tones of red grapes and balsamic vinegar to create a worthy centrepiece at your next dinner party.

Is there anything more comforting than a piping hot bowl of macaroni and cheese? Get fancy with this recipe from Chef Shellie Froidevaux which uses a baked breadcrumb topping to give the dish added texture and that all important Instagram worthy golden brown top! Baked in our NN-DS596B Convection Microwave Oven.

There is nothing better than the satisfaction of making something from scratch. This Turkish Pide recipe by Chef Shellie Froidevaux guides you through creating the dough and two different types of fillings to create a delicious meal your friends and family will love. Baked in a Panasonic NN-DS596B Convection Microwave Oven.

Quick, easy and comforting. What more could you want from a dessert recipe? This Strawberry Cobbler with Scones dish uses the Panasonic SD-R2530 Automatic Bread Maker to make the dough for the scone hearts and the Panasonic NN-CT56 3-in-1 Convection Microwave to bake the cobbler and the scones. Add custard or a scoop of ice cream to serve.

Enjoy Crispy Fish Tacos whenever you like with this easy recipe from Chef Shellie Froidevaux. Utilising the ‘Frozen Breaded Products’ auto menu on the Panasonic NN-CD87KS 3-in-1 Convection Microwave Oven ensures crispy fish fillets that go perfectly with the soft tortillas and zesty sauce.

There’s always room for dessert, especially when it looks this good! This Burnt Basque Cheesecake recipe from Chef Shellie Froidevaux uses only six basic ingredients, plus your choice of toppings. Baked in a Panasonic NN-CS89L Convection Microwave Oven.

Cook like a Masterchef with contestant Depinder Chhibber and the Panasonic NN-CT56M 3-in-1 Convection Microwave Oven. Made in under an hour, her mum’s favourite meal, Vegetarian Biryani, was made easily using our convection settings. Try this recipe at home for a delicious dish that packs a punch!

Make this delicious Chicken Teriyaki Poke Bowl using only the Panasonic NN-CD87KS 3-in-1 Convection Microwave? Yes you can! Save money and eat healthy with this simple recipe from Chef Shellie Froidevaux.