Mini Chocolate Mud Cake

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Individual Chocolate Mud Cake

This amazing little cake is a chocoholic’s dream! Moist and velvety, it’s super quick to prepare and cook. Using your microwave, you can be enjoying one of these luxe little wonders in just over a minute!
Servings: 1


  • 5 tsp cocoa powder
  • 3 tbs spelt flour
  • 1 pinch salt
  • 3 tsp sugar or evaporated cane juice
  • 0.25 tsp baking powder
  • 3 tsp coconut oil or vegetable oil
  • 3 tbs milk of choice
  • 0.5 tsp pure vanilla extract
  • Fresh raspberries to serve


  • Place all dry ingredients in a bowl and mix well using whisk or stick blender.
  • Add liquid and stir then transfer to either a small ramekin or coffee mug.
  • Microwave for 1 min 20 seconds
  • Garnish with raspberries to serve.