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Gluten-Free Brioche Loaf
A rich sweet bread maker recipe perfect as a brunch or breakfast treat. This version uses less sugar than traditional recipes.
Bread
Our extensive collection of Bread Recipes is the best way to enjoy truly fresh bread. Interested in baking bread at home? Buy a Panasonic Bread Maker and try out our recipes for everything from plain white bread and sourdough to fruit loaves, French toast, brioche buns, pizza dough, plus vegan / gluten-free recipes and much more.
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Jam Doughnuts
You can use your bread maker to perfect these delicious little treats. Simply add the ingredients to the bread pan, start the dough mode and your bread maker will turn out perfect dough every time. All you have to do then is fry them off, dust with powdered sugar, add your jam and enjoy!
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Gluten-Free Cinnamon Fruit and Seed Loaf
Try out our simple yet absolutely delicious gluten-free cinnamon fruit & seed loaf recipe. This new bread maker recipe is perfect for a breakfast or snack.
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Gluten-Free White Bread Recipe
We all have to learn to walk before we can run, and sometimes it pays to start simple.
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Gluten-Free Cinnamon Fruit and Raisin Bread
Gluten-Free Cinnamon Fruit and Raisin Bread
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Gluten-Free Bread with Bacon and Olives
Here’s a gluten-free treat, tried and tested at by Panasonic! This is a white savory loaf perfect for sandwiches or just sliced with a little (or a lot) of butter.
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Gluten-Free Cornbread
Cornbread is a great choice of side dish for almost any savoury meal. Follow this recipe made in our bread maker and you will soon understand why.
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Gluten-Free Coconut Bread
A healthy alternative to your normal loaf, this coconut bread is light and fluffy, with a deliciously nutty flavour. This recipe takes next to no time in our breadmaker!
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Pumpkin Spice Bread
Spicy, sweet and extra moist, this bread tastes just like a pumpkin pie without the crust. This is a loaf that improves with age, so expect it to taste even better the day after you baked it!
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Dark Rye Bread
Dark, dense and very satisfying, this 100% rye loaf is perfect for lovers of artisan-style bread. Delicious and nutritious, rye bread is wheat-free and low GI, making it a healthy choice for anyone suffering from wheat intolerance or diabetes, as well as those looking to maintain a healthy weight.
