Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Cheesy Garlic Hard-Crust Loaf

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Cheesy Garlic Hard-Crust Loaf

This mouth-watering crunchy cheese loaf with hard crust is made in our SD-ZP2000 Bread Maker. You will not believe how good this recipe smells and tastes once it is freshly baked! A surefire hit with friends at your next dinner party.

Ingredients

FOR THE DOUGH

  • 1 tsp Yeast
  • 400 g Bread Flour 400g
  • 1 1/4 tsp Salt
  • 1 tsp Sugar
  • 10 g Butter
  • 1 tbsp Mixed Italian Herb
  • 1/2 tbsp Dried Garlic Powder
  • 260 ml Water

FOR THE FILLING

  • 1 Parsley chopped small bunch
  • 1 Garlic Clove chopped
  • Salt and Pepper as desired
  • 1/2 cup Extra Virgin Olive Oil
  • 200 g Mozzarella
  • 150 g Cheddar Cheese

Instructions

  • Place all the bread ingredients into the bread pan in the order listed.
  • Select menu 1, (3 hrs 15 mins), this is a pre-set program with no size or crust options.
  • While the bread is cooking, add the extra virgin olive oil, garlic, parsley, salt and pepper and mix well together.
  • Once the bread has cooked, cut into chunky slices.
  • Spread the parsley and garlic sauce on the slice and sprinkle with cheese.
  • Repeat step 5 for each slice.
  • Put the loaf back together and wrap in tin foil.
  • Bake for 25-30 mins at 180 °C.