Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Wholemeal Sesame and Linseed Loaf

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Wholemeal Sesame and Linseed Loaf

Fresh, healthy bread is easy with the Panasonic SD-YR2550 Automatic Bread Maker. This delicious Wholemeal Sesame & Linseed loaf from Chef Shellie Froidevaux utilises the dual automatic fruit/nut and yeast dispenser in the SD-YR2550 to produce a great loaf with every bake! Recipe also compatible with the SD-R2530.


  • 360 ml water
  • 1 tbs vegetable oil
  • 1 tsp salt
  • 1 tsp sugar
  • 500 g wholemeal bread flour
  • 1 tsp dry yeast
  • 2 tbs linseeds
  • 2 tbs sesame seeds


  • To make the bread, make sure the blade is inserted into the bread pan. Place the water, oil, salt, sugar and wholemeal bread flour into the bread pan. Place the bread pan into the bread maker and close the lid.
  • Open the dispenser lid. Place the dry yeast in the Yeast Dispenser, and the seeds in the Rasin & Nut Dispenser. Close the dispenser lid. (If using the SD-R2530, place the yeast in as the last ingredient).
  • Select program 9 (SD-YR2550 and SD-R2530), Whole Wheat Raisin and press start.
  • When the machine beeps 8 times, using oven mitts, take bread pan out of machine and empty bread onto a wire rack to cool.