Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Chicken Vegetable Rice

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Chicken Vegetable Rice

Our Rice Cooker’s fuzzy logic allows you to achieve flawless results with this recipe. Made using the SR-DF181WST Rice Cooker.


  • 2 tbsp olive oil
  • 2 tbsp butter
  • 2 cloves garlic chopped
  • 200 g chicken breast cut into small pieces
  • 2/3 cup shredded carrots
  • 1/3 cup chopped spring onions white part
  • 2 cups white rice washed and soaked
  • 2 ¾ cups chicken stock or water
  • Salt to taste
  • 1 tsp crushed black pepper
  • 1 tbsp soy sauce
  • 1/3 cup chopped spring onions green part


  • Turn the rice cooker to ‘quick cook’ option.
  • Add olive oil, butter, and garlic. Saute for 1 min.
  • Add the chicken pieces. Saute the chicken for 2-3 mins.
  • Add the vegetables and saute for 1-2 mins.
  • Add rice, chicken stock/water, salt, black pepper, soy sauce and close the lid of the cooker.
  • Select the ‘white rice’ option. When the rice is done it will automatically switch to the ‘keep warm’ option.
  • Add green onions and serve.